A big hello to everyone after the Easter holidays - hopefully you all had a wonderful break away from work and school!
Two long tables were made up in the middle of the room to make it look even more like a medieval banquet hall. Many flexi boarders joined in the activity - bringing the number to approximately 100 kids!
Ginger beer, elderflower juice, and Shandy lined the tables, as well as flatbread which the kids used as their plates for the night - I think the thing they enjoyed most was that they were allowed to eat with their hands. Cheese, grapes, corn on the cob, pies, and all kinds of barbequed meat adorned the table, a great feast for everybody!
Overall, it seemed like every child finished the meal saying they'll never eat anything else again because they were just too full - a very big thankyou to the kitchen staff for preparing such an amazing meal!
Will update again soon,
Miss Donato :)
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